Explained
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Pesticides in Tunisia: a Poisoned Gift
In Tunisian farmland, pesticides are everywhere. Most farmers are now dependent on these chemicals to cultivate fruit and vegetables and maximize their yields. But with little monitoring and regulation, these pesticides may pose many risks to the consumer.
| 22 January 2020
How is the war between Russia and Ukraine threatening Tunisia’s food security?
The threat of a potential food crisis resulting from the war between Russia and Ukraine and the internationally soaring prices of grains have plunged the whole world into a state of fear. How is this crisis threatening the stability of Tunisia's food supply in light of the country's already fragile economic climate with rising debts and dwindling foreign exchange reserves?
| 30 March 2022
Abortion in Tunisia: a groundbreaking law, yet without any guarantees
Tunisia was both the first Arab and the first Muslim country to legalise abortion in 1973, but fifty years later this legal right is still not guaranteed. Between medicine shortages, treatment refusal by health care workers, and regional inequalities - what is the reality of access to abortion in Tunisia?
Kais Saied: A sinking economy plagued by inflation and shortages
Tunisian consumers are struggling to survive, grappling with shortages and inflation. Essential products like sugar, semolina, rice or flour are absent from the market, while inflation continues to soar. Having declared himself the nation's savior on July 25, 2021, Kais Saied vowed to save Tunisians from hunger. Two years later, what has  he actually accomplished?
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